Every Step Counts (but keep walking!)
Here's what I hope will be the first in a series of "What are you doing to reduce your ecological footprint?" posts. I originally intended the "waste" category to center more around wasteful practices in packaging and consumerism, but waste takes many forms and there are many ways to both eliminate and mitigate it.
I certainly don't think what I'm doing is anything special, and there is plenty more that can and should be done to improve on this. I'll probably take some time and go into more detail on these items in future posts, but for now here's a tally to start. I'm also sure I've missed a few things, but this isn't meant to brag - it's meant to act as a reminder to myself.
- Switched to a fuel-efficient (30 mpg city, 45 mpg highway) biodiesel car
- Bus to work (and walk to bus)
- Obtain much of our produce from a local organic CSA
- Compost fruit and vegetable scraps in a worm bin
- Grow our own tomatoes, peppers, and herbs (and maybe cucumbers and zucchini this year!)
- Buy organic when reasonable and logical
- Support local businesses, especially restaurants and specialty shops
- Switched some lights to compact fluorescents (unfortunately much of our current house uses dimmer-controlled ceiling lights, and CFLs don't work in those)
- Line-dry most of our clothing when relative humidity is reasonable
Continue reading for thoughts on future "good intentions" that remain unfulfilled at this point...
Some of this "to-do" list is long term, in that it requires a different living situation since I can't really hack up or change too much on a house I don't own...
- Switch this server to a more energy-efficient computer
- Switch more lights to compact fluorescent (and use them less!)
- Use canvas bags more frequently for grocery shopping
- Compost yard waste and more large food waste (since worms don't like things like apple cores and stale bread)
- Collect rainwater in barrels for watering plants
- Switch to an on-demand tankless natural gas hot water system
- Grow more of our own produce (But I'm out of space with our current deck!)
- Do more shopping at local farmers' markets
- Buy more locally-made goods in general, even if they cost a little more
- Turn the heat down a degree or two in winter (Kristin may disagree with this one :)
- Buy a dishwasher (surprisingly, they're a lot more energy and resource-efficient than hand-washing, as long as you run them full)
Consider this a work in progress. I'm sure there will be amendments and revisions in the future, but I hope to take some of these items and go into more detail about them, why I think they're good, and how things get tweaked as we experiment and see what works.

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